Paneer Pakodas

Paneer Pakodas

Perfect snack with a hot cup of tea on a rainy day. Paneer pieces coated in a besan batter and deep fried till golden.
Ingredients :
=> 1/2 cup besan
=> 1/2 tsp turmeric powder
=> 1/2 tsp red chilli powder
=> 1 tsp coriander powder
=> 1 tsp green chilli
=> Salt for taste
=> 3 tsp soda
=> 500 gms refined oil
=> 250 gms paneer
Paneer Pakodas
Method

=> In a bowl, add besan, turmeric powder, red chilli powder, coriander powder, green chillies, soda and salt for taste.

=> Mix them together and keep it in the fridge for 30 minutes.

=> In a wok, add refined oil.

=> Coat the paneer with batter and deep fry the paneer till golden.

=> Serve hot.

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